Using a sharp knife, cut the cylinder into slices about 3/4 inch/2 cm wide. Serve. Instructions. Roll the pastry sheet into a 9x12-inch rectangle. Heat the butter in a 3-quart saucepan over medium heat. Another idea with the phyllo is to butter several sheets, stack them and then cut them into pieces that will fit inside of a mini muffin tin – bake them until they are brown and then fill them with different fillings – … Crecipe.com deliver fine selection of quality Baklava pastry rolls recipes equipped with ratings, reviews and mixing tips. 10. 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Garnish with chopped pistachios. Plus, you can receive Inspiration, our monthly e-newsletter. Brush the puff pastry roll with whisked egg. © Copyright - Greek Food - Greek Cooking - Greek Recipes by Diane Kochilas The end … Search Clear Recipe Page Search Pin Share Email Pre-heat oven to 350f degrees. It’s crunchy and sweet and very decadent. any flavor of your choice. Repeat with the remaining pastry sheet. You can brush an egg-wash glaze (1 egg plus 1 tsp. Unfold 1 pastry sheet on a lightly floured surface. Everyone loves baklava but it's not something a lot of people may want to attempt at home for fear of working with phyllo. Cut the pastry sheets into triangles along the score marks. https://tastycraze.com/recipes/r-10855-Puff_Pastry_Baklava_Bites Watch a how-to demonstration of this recipe technique. Drizzle the hot honey mixture over the pastries. Step 4 Get one of our Baklava pastry rolls recipe and prepare delicious and … Puff pastry baskets can be made easily buy cutting and stacking layers of puff pastry on top of each other, or ready-made puff pastry baskets can be purchased at the store and filled with a spiced and tasty potato filing – reminiscent of a veggie samosa filling. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. Puff Pastry Dough Save on shopping list Two rolls of dough with baking paper. Sprinkle 3 tablespoons of the nut mixture over the bottom one-third of the phyllo rectangle. Soft dough that can be filled with either sweet or savory ingredients. Heat the granulated sugar, water, honey and lemon juice in a 3-quart saucepan over medium heat to a boil. Directions. Fold phyllo over to cover nuts. Unfold 1 pastry sheet on a lightly floured surface. Characteristics of product. This site uses cookies. Brush the pastry with the egg. Asparagus and Parmesan Filo Rolls With the help of store-bought puff pastry, these Baklava Cinnamon Rolls are a cinch to taste together and taste EXACTLY like their namesake - cinnamon rolls meet baklava. Visit my online shop for a wide selection of Greek single-origin artisanal foods, from honeys to wild herbs, olives, olive oils, pistachios, heirloom grain products, fruit preserves and more. button button The Spruce Eats. Split each pastry into 2 layers, making 48 layers in all. How to Use Puff Pastry: Tips, Recipes and More | Epicurious Preheat oven 350 F/180 C degree Whisk the egg white until it’s foamy , add sugar a little at a time until meringue forms Add chopped nuts,cinnamon,clove powder and mix to combine Divide the filling into 2 portions Place the first pastry dough layer in 9″x13″ baking pan Add half of the nut/meringue mixture and spread evenly Place second layer on top and add the rest of filling ,spread and place the last layer Brush the top with egg yolk Using a sharp knife slice into diamond shapes Place whole almonds or walnuts o… Combine the nuts, Aleppo pepper or cayenne, sugar, spices and orange zest in a bowl. Have a unique twist on this recipe or comment you’d like share? https://tastycraze.com/recipes/r-9957-Baklava_with_Puff_Pastry Let the pastries cool on the baking sheets on wire racks for 10 minutes. Spread about 1 tablespoon walnut mixture on each of 24 bottom pastry halves. Bake for 10 minutes or until the pastries are golden brown. Saved by sarah caratasios. Cook and stir until the brown sugar is dissolved. (Alternatively, leave out nuts and sprinkle on when rolls … I’m having a really hard time coming up with what they used to be called but I vividly remember how they tasted, which was a cross of cinnamon rolls and baklava. Comments. Spread a layer of the cream cheese mixture over the sheet (leaving about 1/2 inch space on one side), then sprinkle with the nuts. … We may feature your twist on our homepage. Pouring hot syrup over the hot-off the oven baked phyllo pastry can also make the dessert soggy. With a sharp knife, score the pastry surface to make 12 (about 4-inch) triangles. 16 Quick and Easy Puff Pastry Appetizers. Grind nuts in a food processor until desired texture is achieved. Unroll puff pastry on a lightly floured cutting board. Take one of the long ends of the puff pastry and roll gently inwards into a tight cylinder. Sprinkle on nuts if using. That means even a sheet rolled to a thin ¼-inch thickness will rise 2 inches. Using a knife, cut several slits on top of the puff pastry roll. Brush folded phyllo with butter. Reduce the heat to low. Boil … Place the pastry onto a baking sheet. On a floured surface, roll out puff pastry into a slightly larger rectangle & cut out 12 squares. Combine the nuts, Aleppo pepper or cayenne, sugar, spices and orange zest in a bowl. Brush lightly with the beaten egg and bake for 12 – 15 minutes, until puffed and golden. Brush with melted butter. SHARE PIN EMAIL. Place the pastries onto 2 rimmed baking sheets. On social media, use this hashtag Add the walnuts and cinnamon. Brushing a think coat of butter is all that is needed. Place on the baking sheet, gently pinching the center to form a slight crescent, if desired. Sticky, sweet, nutty puff pastry rolls. Puff Pastry can puff up to 8 times its original thickness. Preheat oven to 350F/170C. Place the … Watch the demo to see how to make this type of recipe, then consult your recipe for specific instructions. Enter your email address and press SUBMIT. Roll the puff pastry out onto a clean surface. Bake for 5 minutes or until the pastries are hot. Sprinkle the prepared filling evenly over just the bottom half of the square. Don’t spread the chocolate cream all the way to the edge, to avoid it leaking out during baking. When the baklava is out, drizzle this syrup while it is still hot. Let the pastries cool on the baking sheets on wire racks for 10 minutes. Remove the saucepan from the heat. On a clean, dry surface, unroll the puff pastry sheet and gently spread the chocolate-hazelnut cream over the surface. Line baking sheet with parchment paper or silicone baking mat and set aside. (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed. Optional: confectioner’s sugar or Greek honey. to join the conversation: Puff pastry is filled with an exquisite cinnamon-walnut-sugar combination, baked, and then topped with a sweet honey topping to make a spectacularly delicious dessert! With a box puff pastry dough in the freezer, you've got the base for a variety of quick and easy appetizers, ranging from sausage rolls to baked brie. How to Make Puff Pastry Cinnamon Rolls. Stir in the brown sugar. Brush the pastry with the egg. Top with the top pastry halves. Baklava is a Greek dessert classic, especially around the holidays. Spread 1/4 cup nuts in a 1-inch-wide line parallel to, and about 1 inch from, the edge of pastry… See more ideas about Baklava, Food, Desserts. After baking, immediately pour sugar syrup and serve. I’ve take a few liberties by adding chocolate and heat! Preheat oven to 400 degrees. We’ll include your first name, last initial and profile picture from Facebook. You can bake them as ovals as well. Find them in your grocer’s freezer aisle! Puff pastry is filled with an exquisite cinnamon-walnut-sugar combination, baked, and then topped with a sweet honey topping to make a spectacularly delicious dessert! Dust if you like with a little confectioner's sugar! Instructions. Flip the puff pastry roll and put in on the baking sheet, seam side down. Add in melted butter, cinnamon, honey & pinch of salt, pulse to combine with nuts. The other day I had a sudden craving for these puff pastry rolls that I would get all the time from the bakery on my way home from school. In this version, the nut filling is the same, there’s no syrup, and the puff pastry roll up is very easy. While the baklava bakes, mix agave nectar and rose syrup. Sprinkle, if desired, with confectioner’s sugar, or drizzle with Greek honey. Line a baking sheet with parchment. Fold the uncovered top half of the puff … Unfold one sheet of puff pastry onto a clean work surface sprinkled with flour.Spread 1/4 cup of brown sugar in a thin even layer over pastry… When the puff pastry has thawed, preheat the oven to 400 F and spray a baking sheet with cooking spray. ... You could really do this with any pastry, puff pastry and phyllo would both work. Lightly grease 2 baking sheets. By continuing to browse the site, you are agreeing to our use of cookies. Roll out puff pastry,egg wash,add dry fruits mixture,fold and press,cut with cutter. Repeat with the remaining pastry sheet. Heat the oven to 375°F. 6. Subscribe here to get new posts and recipes via email. Cut each pastry in half before serving. Baklava is the dish most people think of when they think Greek dessert. Baklava pastry rolls recipe. SERVING: 12. Let baklava stay at room temperature overnight or for 8 hours before serving. Lightly grease 2 baking sheets. 11. Cook and stir until the walnuts are lightly browned. Baklava - Puff Pastry. Take baking tray,place baklava,slighty cut with cutter,egg wash and bake in pre-heated at 180 C for 30 minutes or until baklava turns golden brown. https://www.allrecipes.com/gallery/12-quick-and-easy-puff-pastry-appetizers 1 tbsp orange blossom water or vanilla or 3-4 cardamom pods or small cinnamon stick. Place the pastry onto a baking sheet. These sticky baklava rolls were gobbled up in mere minutes so be warned: they are totally addictive. Line a baking sheet with parchment. Most likely, soggy baklava is due to using too much butter between the pastry sheets. Bake for 10 minutes or until the pastries are golden brown. Put the sides of the puff pastry sheet over the chocolate bar and pinch to seal, so the chocolate is completely sealed inside the puff pastry. Repeat with the remaining pastry sheet. Step 3. MAKE PUFF PASTRY ROLL-UPS: Unfold puff pastry dough (or roll out to 1/8 inch) and stretch to a 10 x 10 inch (25 x 25cm) square.Spread soft butter over dough. On a clean, dry surface, unroll the puff pastry sheet and gently spread the chocolate-hazelnut cream over the surface. Brush the pastry with the egg. Sprinkle the nut and spice mixture over the chocolate. Here's an almost instant version, using puff pastry, minus the syrup. On a … Course Dessert. water) over the Puff Pastry to create a rich, golden sheen when baked. 1/8 tsp citric acid or 1 tsp lemon juice. Roll the pastry sheet into a 9x12-inch rectangle. Preheat oven to 350F/170C. Apr 26, 2020 - Explore Fateme Tohidinia's board "Baklava" on Pinterest. Unfold 1 pastry sheet on a lightly floured surface. With a sharp knife, score the pastry surface to make 12 (about 4-inch) triangles. Learn how to cook great Baklava pastry rolls . Roll the pastry sheet into a 9x12-inch rectangle. Sprinkle with sugar and cinnamon. 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